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Lily Maa

International|Main restaurant overlooking the Indian Ocean
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Overview

The resort’s sand-floor main restaurant serves generous all-inclusive buffets for breakfast, lunch and dinner, supported by live cooking stations and an à la carte option for special dietary requirements.
Dinner changes theme throughout the week: East Meets West on Monday, Seafood Extravaganza on Tuesday, Asia & Street Food on Wednesday, Chef’s Special Market on Thursday, Maldivian Night on Friday, Mediterranean on Saturday and Famous Classics Around the World on Sunday.
A live lobster tank and more than 80 premium wines add further choice. Lobster dining carries a supplementary charge and requires a reservation.

Cuisine Type

International

Opening Hours

Breakfast 07:00–10:30; lunch 12:30–14:30; dinner 19:00–21:30

Location

Main restaurant overlooking the Indian Ocean

Features

Daily themed buffets
Live cooking
Live lobster tank
80+ premium wines

Island-casual dress is required at dinner; special dietary menus are available on request.

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Contact Information

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Operated by Tuniu International Travel Service | NASDAQ: TOUR.